Is Imitation Crab Salad Vegetarian?

Ingredients

Imitation Crabmeat (Alaska Pollock, Water, Egg Whites, Wheat Starch, Sugar, Corn Starch, Sorbitol, Contains 2% Or Less Of The Following: King Crab Meat, Natural Flavor, Artificial Flavor, Extracts Of Crab, Oyster, Scallop, Lobster, Fish (Salmon, Anchovy, Bonito, Cutlassfish, Pacific Whiting) , Rice Wine (Rice, Water, Koji, Yeast, Salt), Modified Tapioca Starch, Carrageenan, Yam Flour, Hydrolyzed Proteins (Soy, Corn, Wheat), Disodium Inosinate, Disodium Guanylate, Sodium Pyrophosphate, Color), Salad Dressing (Soybean Oil, Water, Vinegar, Sugar, Food Starch-modified, Egg Yolks, Salt, Spices, Onion Powder, Calcium Disodium Edta (Added To Protect Flavor), Natural Flavors), Celery, Onions, Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch, Powdered Cellulose Added To Prevent Caking), Water, Potassium Sorbate, Contains: Eggs, Milk, Soy, Wheat, Alaska Pollock, King Crab Meat, Oyster, Scallop, Lobster, Salmon, Anchovy, Bonito, Catlassfish, Pacific Whiting

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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