Is Imperial Quarter Vegetable Oil Spread - 16oz Gluten Free?
Description
Light, buttery-flavored spread with a smooth, creamy texture that softens easily for spreading. Commonly used on toast, bagels, and sandwiches, and for pan-frying or baking. Customer reviews often note consistent spreadability, good value, and mild taste; some mention slight oiliness or a less pronounced butter profile, used across home cooking.
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Description
Light, buttery-flavored spread with a smooth, creamy texture that softens easily for spreading. Commonly used on toast, bagels, and sandwiches, and for pan-frying or baking. Customer reviews often note consistent spreadability, good value, and mild taste; some mention slight oiliness or a less pronounced butter profile, used across home cooking.
Ingredients
Vegetable oil blend (palm, soybean, and palm kernel oils), water, salt, distilled monoglycerides, soy lecithin, potassium sorbate and calcium disodium EDTA (used to protect quality), pea protein, citric acid, natural and artificial flavors, vitamin A palmitate, beta carotene (color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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