Is Indomie Mi Goreng Pedas Fried Noodles - Hot & Spicy 80g Gluten Free?
Description
These instant fried noodles deliver a pronounced spicy kick with savory depth and toasted aromatics, featuring springy, slightly chewy strands and a glossy, lightly oily coating. Commonly enjoyed as a quick meal or snack, reviewers cite bold flavor, satisfying texture, easy convenience, and frequent customization using various toppings reported often.
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Why it's not gluten free
- wheat flour
- other gluten containing grain
- wheat
- gluten containing grain products
- flavour enhancers
- yeast extract
- artificial chicken flavour
- sugar
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
These instant fried noodles deliver a pronounced spicy kick with savory depth and toasted aromatics, featuring springy, slightly chewy strands and a glossy, lightly oily coating. Commonly enjoyed as a quick meal or snack, reviewers cite bold flavor, satisfying texture, easy convenience, and frequent customization using various toppings reported often.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Noodles: Wheat Flour (66%), Refined Palm Oil (contains Antioxidant E319), Salt, Acidity Regulators (E451, E501, E500), Thickener (E412), Colour (E101), Seasoning Powder: Salt, Sugar, Flavour Enhancers (E621, E627, E631), Onion Powder, Garlic Powder, Yeast Extract, Artificial Chicken Flavour (7.5%), Seasoning Oil: Refine Palm Oil (contains Antioxidant E319), Chilli, Garlic, Onion, Paprika, Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil, Fried Onion: Onion, Refined Palm Oil (contains Antioxidant E319), Chilli Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Indomie Mi Goreng Pedas Fried Noodles - Hot & Spicy 80g is available at 10 retailers
About this product
Noodle · Dried