Is Indonesian Mie Mi Goreng Stir-Fry Instant Noodles 80G Soy Free?
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Why it's not soy free
- soybean
- sugar
soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Noodles: Wheat Flour (67%), Refined Palm Oil (Contains Antioxidant E319), Salt, Acidity Regulators (E451, E501, E500), Thickener (E412), Colour (E101), Seasoning Powder: Sugar, Salt, Flavour Enhancers (E621, E627, E631), Garlic Powder, Artificial Chicken Flavour (4.5%), Onion Powder, Yeast Extract, Colour (E150a), Anticaking Agent (E551), Seasoning Oil: Refined Palm Oil (Contains Antioxidant E319), Onion, Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil, Chilli Powder .
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Indonesian Mie Mi Goreng Stir-Fry Instant Noodles 80G is available at 2 retailers
About this product
Noodle · Dried