Is Instant Lunch, Ramen Noodle With Vegetables, Chicken Flavor Vegetarian?

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid), Vegetable Oil (Contains One Or More Of The Following Canola, Cottonseed, Palm), Preserved By Tbho Salt, Dehydrated Vegetables (Carrot Corn, Green Peas, Garlic, Onion, Celery Stalk), Contains Less Than 2% Of Maltodextrin, Monosodium Glutamate, Sugar, Hydrolyzed Corn, Wheat And Soy Protein, Chicken Fat, Powdered Cooked Chicken, Spices (Celery Seed), Yeast Extract Dehydrated Soy Sauce (Wheat, Soybeans Salt), Potassium Carbonate Sodium (Mono Hexameta, Tripoly), Phosphate, Sodium Carbonate Turmeric, Disodium Inosinate, Disodium Guanyiate, Silicon Dioxide (Anti-caking Agent), Lactose, Chicken Broth, Soya Lecithin

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Noodle · Dried, Pouch