Is Instant Noodles Beef Simulated Flavour Low FODMAP?

Description
Quick-cooking cup of noodles offers a savory, beef-like broth and springy, slightly chewy strands that soften rapidly. Commonly eaten as a fast meal, late-night snack, or base for added vegetables and proteins. Reviewers frequently note intense seasoning, convenient preparation, consistent texture, and occasional variability in packet flavoring and portion size.

Description
Quick-cooking cup of noodles offers a savory, beef-like broth and springy, slightly chewy strands that soften rapidly. Commonly eaten as a fast meal, late-night snack, or base for added vegetables and proteins. Reviewers frequently note intense seasoning, convenient preparation, consistent texture, and occasional variability in packet flavoring and portion size.
Ingredients
Enriched Wheat Flour, Palm Oil, Salt, Sugar, Guar Gum, Garlic Powder, Soup Base: Salt, Artificial Beef Flavour, Monosodium Glutamate, Soy Sauce Powder (Soybeans, Salt, Wheat), Yeast Extract Powder (Dried Bread Yeast, Water), Caramel, Disodium Inosinate And Disodium Guanylate, Dried Leek, Citric Acid, Contains: Wheat, Soy, Allergy Information: Manufactured In A Facility That May Process Egg Products, Milk Products, Fish/shellfish, Nuts, Sesame Seed And Sulphites
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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