Is IODIZED SALT Vegan?
Description
Fine white crystals deliver a clean, salty flavor and dissolve quickly; texture is generally fine-grained and free-flowing. Commonly used for seasoning at the table, baking, cooking, and brining. Customer reviews often note consistent granule size, reliable performance, good value, easy-pour packaging, and occasional clumping in humid conditions during storage periods.
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Description
Fine white crystals deliver a clean, salty flavor and dissolve quickly; texture is generally fine-grained and free-flowing. Commonly used for seasoning at the table, baking, cooking, and brining. Customer reviews often note consistent granule size, reliable performance, good value, easy-pour packaging, and occasional clumping in humid conditions during storage periods.
Ingredients
SALT, POTASSIUM IODIDE, DEXTROSE, SODIUM BICARBONATE AND YELLOW PRUSSIATE OF SODA.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.