ITALIAN DRY SALAME WITH NATURAL GOUDA CHEESE & TOASTED ROUNDS SMALL PLATES, ITALIAN DRY SALAME WITH NATURAL GOUDA CHEESE & TOASTED ROUNDS

Description

Savory, mildly smoky slices contrast with a smooth, creamy accompaniment; crisp toasted rounds provide a crunchy counterpoint. Texture balances tender chew, creamy softness, and crisp bite. Commonly served on appetizer boards, for snacks, and with wine. Reviews cite pleasing flavor balance, convenience, and occasional slice-thickness variability and packaging inconsistency overall.

Ingredients

Italian Dry Salame Pork, Dextrose, Salt, Contains 2% Or Less Of: Spices, Wine, Rosemary Extract , Lactic Acid Starter Culture, Sodium Ascorbate, Granulated Garlic, Sodium Nitrite. Natural* Gouda Cheese Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color. Toasted Rounds Wheat Flour. Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (To Preserve Freshness), Ascorbic Acid (Antioxidant). *Minimally Processed. No Artificial Ingredients.

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ITALIAN DRY SALAME WITH NATURAL GOUDA CHEESE & TOASTED ROUNDS SMALL PLATES, ITALIAN DRY SALAME WITH NATURAL GOUDA CHEESE & TOASTED ROUNDS Ingredients | Spoonful