Is ITALIAN SALTED CARAMEL DIPPED IN CHOCOLATE BARS GELATO NON DAIRY FROZEN DESSERT, ITALIAN SALTED CARAMEL DIPPED IN CHOCOLATE Gluten Free?
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Ingredients
CASHEW MILK (WATER, CASHEW PASTE), SWEET CHOCOLATE AND COCONUT OIL COATING (CHOCOLATE LIQUOR, SUGAR, COCONUT OIL, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVORING), COCONUT OIL, SUGAR, GLUCOSE SYRUP, MALTODEXTRIN, DEXTROSE, PEA PROTEINS, COLOR (PLAIN CARAMEL), METHYLCELLULOSE, ARABIC GUM, NATURAL FLAVORINGS, SEA SALT, CAROB BEAN GUM, GUAR GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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