Is ITALIAN SAUS'GE & PASTA MADE WITH CAVATAPPI PASTA AND PLANT-BASED SAUS'GE IN A RICH MARINARA SAUCE BOWL, ITALIAN SAUS'GE & PASTA Vegan?

Ingredients

Cavatappi Pasta (Water, Wheat Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes In Juice (Tomatoes, Tomato Juice), Tomato Paste, Soy Protein Concentrate, Onions, Canola Oil, Contains 2% Or Less Of: Extra Virgin Olive Oil, Cane Sugar, Fractionated Palm Oil Shortening, Roasted Garlic Puree, Vital Wheat Gluten, Salt, Soy Protein Isolate, Yeast Extract, Methylcellulose, Organic Cane Sugar, Garlic, Spices, Potato Starch, Basil, Sea Salt, Paprika, Garlic Powder, Natural Flavors, Dried Garlic, Malt Extract (Malted Barley, Water), Lactic Acid

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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