Is Italian Style Bread Crumbs with Italian Romano Cheese Gluten Free?
Description
Savory, tangy seasoning adds a pronounced umami bite while a medium-coarse crumb provides crisp, golden texture when baked or fried. Commonly used for breading cutlets, topping casseroles, binding mixtures, and finishing gratins. Customers commonly note robust flavor, consistent texture, and convenience for everyday cooking, versatile in pan-frying or baking applications.
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Why it's not gluten free
- enriched wheat flour
- wheat flour
- malted barley
- wheat gluten
- whole wheat flour
- rye flour
- oat bran
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Savory, tangy seasoning adds a pronounced umami bite while a medium-coarse crumb provides crisp, golden texture when baked or fried. Commonly used for breading cutlets, topping casseroles, binding mixtures, and finishing gratins. Customers commonly note robust flavor, consistent texture, and convenience for everyday cooking, versatile in pan-frying or baking applications.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
BREAD CRUMBS (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY), GLUCOSE FRUCTOSE, CORN SYRUP, HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED AND/OR CORN AND/OR CANOLA), WATER, YEAST, SALT, BROWN SUGAR, HONEY, MOLASSES, SUGAR, WHEAT GLUTEN, WHEY, SOY FLOUR, WHOLE WHEAT FLOUR, RYE FLOUR, CORN FLOUR, OAT BRAN, CORN MEAL, RICE FLOUR, POTATO FLOUR, BUTTER, DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, SODIUM AND/OR CALCIUM STEAROYL-2-LACTYLATE, SOY LECITHIN, CALCIUM CARBONATE), YEAST NUTRIENTS (AMMONIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), VINEGAR, SKIM MILK, BUTTERMILK, LACTIC ACID, POTASSIUM SORBATE, SESAME SEEDS), SALT, ROMANO CHEESE, SPICES, MONOSODIUM GLUTAMATE, GARLIC, ONION, PARSLEY.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 7 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Italian Style Bread Crumbs with Italian Romano Cheese is available at 4 retailers
About this product
Bread · Granule