Is Itsu Classic Noodles & Gyoza Meal Kit 469G Dairy Free?

Ingredients

Noodles (45%) (Wheat Flour, Water, Sunflower Oil, Salt), Vegetable Mix (27%) (Black Fungus, Edamame Soya Beans, Broccoli), Vegetable Gyoza (18%) (Wheat Flour, Water, Vegetables [Carrot, Leek, Spring Onion, White Onion, Cabbage], Tofu [Soya Beans, Water], High Protein Soya Mince, Sweet Potato Starch Noodles, Corn Oil, Soy Sauce [Soya Beans, Wheat Flour, Water, Salt, Alcohol], Wheat Gluten, Sesame Oil, Sugar, Seasoning Oil [Rapeseed Oil, Onion Powder, Antioxidant: Tocopherol-Rich Extract; Onion Oil], Ginger, Garlic, Salt, Soya Protein, Soy Seasoning [Soya Beans, Yeast, Salt, Wheat Gluten, Maltodextrin, Yeast Extract, Dextrin, Vinegar] Black Pepper), Satay Broth (10%) (Soybean Paste [Water, Soya Beans, Rice, Salt], Sesame Paste, Tamari Soy Sauce [Water, Soya Beans, Salt, Alcohol], Water, Sugar, Sesame Oil, Alcohol, Yeast Extract Powder, Salt, Garlic Powder, Paprika Powder, Onion Powder, Coriander, Chilli Powder, Ginger Powder, Pepper)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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