Is Itsuki Cup Kitsune Udon 166g Dairy Free?

Ingredients

Noodles (Wheat Flour, Vegetable Oil, Wheat Protein, Salt, Powdered Egg White, Emulsified Fats And Oils), Seasoned Fried Tofu, Salt, Sugar, Powdered Soy Sauce, Powdered Bonito Flakes, Konbu Kelp Extract, Wakame Seaweed, Protein Hydrolysate, Bonito Flake Extract, Modified Starch, Seasoning (Amino Acids), Ph Regulator, Caramel Colouring, Coagulant, Acidulant, Emulsifier, Antioxidant (Vitamin E), Paprika Colouring, Contains Wheat, Soy Bean, Mackerel And Chicken, Manufactured At A Facility That Also Processes Buckwheat, Dairy Products, Prawn And Crab

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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