Is Izzio Artisan Bakery Sourdough Alpha-Gal?
Description
A tangy, mildly sour loaf with a crisp crust and open, chewy crumb; commonly toasted, used for sandwiches, or served alongside soups and dips. Customer reviews often praise its tangy flavor and toasting performance, while noting occasional variability in freshness, slice uniformity, or density between batches, and occasional packaging issues.
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Description
A tangy, mildly sour loaf with a crisp crust and open, chewy crumb; commonly toasted, used for sandwiches, or served alongside soups and dips. Customer reviews often praise its tangy flavor and toasting performance, while noting occasional variability in freshness, slice uniformity, or density between batches, and occasional packaging issues.
Ingredients
Water, Organic Wheat Flour, Sourdough Culture (Organic Wheat Flour, Water), Organic Whole Wheat Flour, Sea Salt, Yeast, Enzymes. Contains: Wheat. May Contain: Sesame.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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