Is J Way Vanilla Latte Instant Coffee Gluten Free?
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Ingredients
Water, Brown Sugar, Boba (tapioca Starch, Water, Caramel Color, Guar Gum, Salt, Potassium Sorbate, Sodium Benzoate), Sugar, Non-dairy Creamer (glucose Syrup, Hydrogenated Vegetable Oil (coconut, Palm Kernel), Sodium Caseinate (a Milk Derivative), Dipotassium Phosphate, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Silicon Dioxide, Salt, Natural Flavor, Beta Carotene), Milk Powder, Vanilla Extract, Coffee Powder, Artificial Flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Beverage · Powder