Is jack links meat snacks original beef jerky Gluten Free?
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Ingredients
beef water sugar, brown sucar 1% contains 2% or less of salt, beef stock flavor soy sauce (wheat, soybeans, salt drolyzed corn protein, yeast extract, maltodextrin citric acid, pineapple powder contains: wheat and soy 19% tota carbohydrate 6g dietary fiber og sugars 6g protein 11g 2% 0% link snacks, inc, attn: customer care 1 snack food lane, minong, wi 54859 u,s,a 19% questions ? call 715-466-6608 vtamin a 09 calcium 0% percent dal vitamin c 0% mon, to fri, 8 a,m, to 5 p,m, cst tron 6% de values are based on a 2,000 jacklinks,com calone diet 139
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.