Is JACK NICKLAUS, ICE CREAM, CHOCOLATE PEANUT BUTTER SWIRL, CHOCOLATE PEANUT BUTTER SWIRL Gluten Free?


Ingredients
CREAM, BUTTERMILK, NONFAT MILK, CORN SYRUP, MILK, PEANUT BUTTER, RIBBON POWDERED SUGAR, PEANUTS, CORN OIL, PEANUT OIL, SALT, SOY LECITHIN, SUGAR, WHEY, CHOCOLATE COVERED PEANUTS (PEANUTS, SUGAR, COCONUT OIL, COCOA [PROCESSED WITH ALKALI], COCOA, SALT, SOY LECITHIN), PEANUT BUTTER CUPS (SUGAR, PEANUT BUTTER [PEANUTS, SALT], COCONUT OIL, COCOA [PROCESSED WITH ALKALI], PALM KERNEL OIL, NONFAT MILK, MILK, PEANUT OIL, SOY LECITHIN, NATURAL FLAVORS), CONTAINS 2% OR LESS: COCOA PROCESSED WITH ALKALI, NONFAT MILK SOLIDS, COCOA, MONO & DIGLYCERIDES, GUAR GUM, SALT, NATURAL & ARTIFICIAL FLAVOR, CARRAGEENAN, CELLULOSE GUM.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


