Is Jacques Torres Macaron Assortment Gluten Free?

Ingredients

Caramel Macaron Ganache: Heavy Cream, Milk Chocolate (Soy Lecithin, Vanilla, Cocoa Butter, Sugar, Cocoa Paste, Whole Milk Powder), Milk, Granulated Sugar, Glucose, Cocoa, Butter, Shell: Almond Flour, Confectioners Sugar, Egg White, Water, Chocolate Macaron Ganache: Heavy Cream, Cream, Marshmallow, Dark Chocolate (Soy Lecithin, Vanilla, Cocoa Butter, Sugar, Cocoa Paste), Shell: Heavy Cream, Dark Chocolate, Inverted Sugar, Pistachio Macaron Ganache: Heavy Cream, White Chocolate (Soy Lecithin, Vanilla, Cocoa Butter, Sugar, Cocoa Paste, Whole Milk Powder), Pistachio Paste, Corn Starch, Shell: Almond Flour, Water, S'mores Macaron Ganache: Heavy Cream, Shell: Almond Flour, Water, Strawberry & Cream Macaron Ganache: Strawberry Puree, Heavy Cream, Corn Starch, Water

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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