Is Jason's Every Day White Rolls With Sourdough Vegetarian?
Description
These rolls offer a mild sourdough tang, a soft, airy crumb and a thin, slightly chewy crust; they are commonly used for sandwiches, burgers, toasting and as dinner accompaniments. Reviewers frequently note consistent texture, pleasant flavor and versatility, with occasional comments about freshness and packaging in everyday meals and snacks.
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Description
These rolls offer a mild sourdough tang, a soft, airy crumb and a thin, slightly chewy crust; they are commonly used for sandwiches, burgers, toasting and as dinner accompaniments. Reviewers frequently note consistent texture, pleasant flavor and versatility, with occasional comments about freshness and packaging in everyday meals and snacks.
Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Yeast, Fermented Wheat Flour, Salt, Flour Treatment Agent: Ascorbic Acid. Contains Wheat, Rye. May Contain Eggs, Milk, Soya.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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