Is Jell-O Instant Butterscotch Pudding & Pie Filling, 3.4 oz Box Vegetarian?
Description
Jell-O Instant Butterscotch Pudding Pie Filling is a convenient and delicious dessert option. With its quick setting time of just five minutes, it is perfect for those who want a sweet treat in a hurry. Made with milk, this pudding is rich and creamy. With only 90 calories per serving and no artificial sweeteners, it is a guilt-free indulgence. Each box makes four servings, making it ideal for small gatherings or individual enjoyment. Additionally, this pudding is naturally fat-free. People rave about the taste of Jell-O Instant Butterscotch Pudding, making it a popular choice among dessert lovers.
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Description
Jell-O Instant Butterscotch Pudding Pie Filling is a convenient and delicious dessert option. With its quick setting time of just five minutes, it is perfect for those who want a sweet treat in a hurry. Made with milk, this pudding is rich and creamy. With only 90 calories per serving and no artificial sweeteners, it is a guilt-free indulgence. Each box makes four servings, making it ideal for small gatherings or individual enjoyment. Additionally, this pudding is naturally fat-free. People rave about the taste of Jell-O Instant Butterscotch Pudding, making it a popular choice among dessert lovers.
Ingredients
Sugar, Dextrose, Modified Cornstarch, Disodium Phosphate And Tetrasodium Pyrophosphate (For Thickening), Contains Less Than 2% Of Salt, Mono And Diglycerides (Prevents Foaming), Natural And Artificial Flavor, Artificial Color, Yellow 5, Yellow 6, Sulfites
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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