Is Jell-O Sugar Free Black Cherry Low Calorie Gelatin Dessert Gluten Free?
Description
Bright black cherry flavor and a glossy, firm-yet-tender gel texture; reviewers note a pronounced cherry taste and clean jiggle. Commonly served molded, sliced, layered in trifles, or combined with fruit and whipped toppings. Users praise easy preparation and consistent setting, though some report an artificial aftertaste occasionally in online reviews.
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Description
Bright black cherry flavor and a glossy, firm-yet-tender gel texture; reviewers note a pronounced cherry taste and clean jiggle. Commonly served molded, sliced, layered in trifles, or combined with fruit and whipped toppings. Users praise easy preparation and consistent setting, though some report an artificial aftertaste occasionally in online reviews.
Ingredients
Gelatin, Adipic Acid (For Tartness), Maltodextrin (From Corn), Disodium Phosphate (Controls Acidity), Fumaric Acid (For Tartness), Aspartame (Phenylketonurics: Contains Phenylalanine), Sweetener, Contains Less Than 2% Of Artificial Flavor, Acesulfame Potassium (Sweetener), Salt, Red 40, Blue 1
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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