Is Jelly beans Dairy Free?


Ingredients
Sugar, glucose syrup, modified cornstarch, acidity regulators (E270, E296, E325, E330, E331, E334), flavourings, strawberry puree, colours (E100, E150a, E153, E160a, E162, E171), fruit and vegetable concentrates (carrot, apple, spirulina, black currant, pumpkin, purple sweet potato, hibiscus, radish, grape), raspberry puree, glazing agents (E901, E903, E904), blueberry puree, banana puree, blackberry puree, peach puree concentrate, chocolate (sugar, cocoa mass, cocoa butter), lemon puree, passionfruit juice concentrate, orange puree, grape juice concentrate, mango puree, apple juice concentrate, cocoa powder, lychee juice concentrate, pear juice concentrate, kiwi juice concentrate, tangerine juice concentrate, pomegranate juice concentrate, mango juice concentrate, watermelon juice concentrate, dried coconut powder, grapefruit juice concentrate, cherry juice concentrate, pineapple juice concentrate, salt, cantaloupe powder, lime juice concentrate, freeze-dried soluble coffee, tapica dextrin, vanilla beans, ground cinnamon.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


