Is Jelly beans Vegan?

Ingredients

Sugar, glucose syrup, modified cornstarch, acidity regulators (E270, E296, E325, E330, E331, E334), flavourings, strawberry puree, colours (E100, E150a, E153, E160a, E162, E171), fruit and vegetable concentrates (carrot, apple, spirulina, black currant, pumpkin, purple sweet potato, hibiscus, radish, grape), raspberry puree, glazing agents (E901, E903, E904), blueberry puree, banana puree, blackberry puree, peach puree concentrate, chocolate (sugar, cocoa mass, cocoa butter), lemon puree, passionfruit juice concentrate, orange puree, grape juice concentrate, mango puree, apple juice concentrate, cocoa powder, lychee juice concentrate, pear juice concentrate, kiwi juice concentrate, tangerine juice concentrate, pomegranate juice concentrate, mango juice concentrate, watermelon juice concentrate, dried coconut powder, grapefruit juice concentrate, cherry juice concentrate, pineapple juice concentrate, salt, cantaloupe powder, lime juice concentrate, freeze-dried soluble coffee, tapica dextrin, vanilla beans, ground cinnamon.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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