Is Jelly Belly Bean Boozled Jelly Beans, 3.5 oz, 6 count Gluten Free?

Ingredients

Sugar, Corn Syrup, Modified Food Starch, Contains 2% Or Less Of The Following: Peach Puree Concentrate, Pear Juice Concentrate, Lime Juice Concentrate, Coconut, Chocolate Liquor, Cocoa Butter, Soy Lecithin (An Emulsifier), Cocoa Powder, Citric Acid, Lactic Acid, Sodium Citrate, Sodium Lactate, Natural And Artificial Flavor, Ascorbic Acid (Vitamin C), Color Added, Red 40 Lake, Blue 2 Lake, Yellow 5 & 6, Red 40, Blue 1, Blue 1 Lake, Vegetable And Fruit Juice (Color), Beeswax, Carnauba Wax, Confectioner's Glaze, Tapioca Dextrin, Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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