Is Jelly Belly Gluten Free?


Ingredients
Sugar, Glucose Syrup, Modified Starch (1401) (corn), Acidity Regulators (330, 325, 270, 331), Glazing Agents (904, 901, 903), Flavours, Blueberry Puree, Peach Puree Concentrate, Colours (spirulina, Carrot, Black Currant, Apple, Pumpkin, Hibiscus Concentrates), Apple Juice Concentrate, Lemon Puree, Pear Juice Concentrate, Strawberry Puree, Watermelon Juice Concentrate, Colours (172, 150a, 153, 100, 160a, 162), Pineapple Juice Concentrate, Cherry Juice Concentrate, Dried Coconut Powder, Salt, Thickener (1400).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


