Is jelly fishes GERD Friendly?
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Ingredients
glucose syrup, sugar, water, gelatine, pork gelatine, acidity regulator grape juice from concentrate (5%). beef (citric acid), thickener (pectins), plant concentrates (safflower, elderberry), spirulina concentrate, natural flavourings, glazing mix (coconut oil, glazing agent: carnauba wax).
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