Is JENI'S SALTY CARAMEL ICE CREAM, 1 PT Gluten Free?
Description
Rich salted-caramel flavor with a smooth, creamy texture, often described as scoopable straight from the pint for bowls, cones, or as a topping for pies and brownies. Reviewers commonly note intense caramel notes, balanced salt, and luxurious mouthfeel; some also mention portioning, packaging, and premium price considerations and scoopability notes.
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Description
Rich salted-caramel flavor with a smooth, creamy texture, often described as scoopable straight from the pint for bowls, cones, or as a topping for pies and brownies. Reviewers commonly note intense caramel notes, balanced salt, and luxurious mouthfeel; some also mention portioning, packaging, and premium price considerations and scoopability notes.
Ingredients
Nonfat Milk, Cream, Cane Sugar, Brown Sugar, Tapioca Starch, Sea Salt, Madagascar Bourbon Vanilla Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.