Is Jennie-O Turkey Store Turkey Sausage Italian Seasoning Chub - 16 Oz Gluten Free?
Description
Herb-accented turkey sausage delivers a savory, mildly spiced flavor with a firm, slightly coarse texture that holds together when sliced yet crumbles cleanly for sauces. Commonly used in breakfast scrambles, pasta dishes, pizzas, sandwiches, and skillet meals. Reviewers frequently note consistent flavor, easy cooking, and versatile applications with occasional saltiness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Herb-accented turkey sausage delivers a savory, mildly spiced flavor with a firm, slightly coarse texture that holds together when sliced yet crumbles cleanly for sauces. Commonly used in breakfast scrambles, pasta dishes, pizzas, sandwiches, and skillet meals. Reviewers frequently note consistent flavor, easy cooking, and versatile applications with occasional saltiness.
Ingredients
Turkey, Seasoning (Salt, Sugar, Natural Flavor, Rosemary Extract, Citric Acid), Rosemary Extract
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.