Is JEWEL BAKE SHOP, GOURMET DOUBLE FUDGE COOKIE, MINT Gluten Free?

Ingredients

ENRICHED WHEAT FLOUR (BLEACHED AND UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), SUGAR, MINT CHIPS (SUGAR, PALM KERNEL OIL, NONFAT MILK POWDER, WHOLE MILK POWDER, WHEY POWDER, PALM OIL, SOY LECITHIN, ARTIFICIAL COLORING (BLUE 1 LAKE AND YELLOW 5 LAKE), NATURAL FLAVOR), MARGARINE (SOYBEAN OIL AND DIGLYCERIDES, SOY LECITHIN, ANNATTO COLOR, VITAMIN A PALMITATE), COCOA (ALKALIZED), EGGS (PASTEURIZED), INVERT SUGAR, SALT, BAKING SODA, SOY LECITHIN, MOLASSES, NATURAL & ARTIFICIAL FLAVORING

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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