Jim Dandy Quick Grits

Description
Quick-cooking grits offer a mild, slightly sweet flavor and a creamy yet slightly coarse texture. Consumers use them for quick breakfasts, savory sides, and traditional shrimp-and-grits; reviews highlight convenience, affordability, consistent cook time, and suggestions to season and stir thoroughly to avoid occasional lumps, as reported by many purchasers online.

Description
Quick-cooking grits offer a mild, slightly sweet flavor and a creamy yet slightly coarse texture. Consumers use them for quick breakfasts, savory sides, and traditional shrimp-and-grits; reviews highlight convenience, affordability, consistent cook time, and suggestions to season and stir thoroughly to avoid occasional lumps, as reported by many purchasers online.
Diet Compatibility
Ingredients
WHITE CORN GRITS, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.