Is John Morrell Braunschweiger Lunchmeat 16 Oz Package Vegan?
Description
Smoky, savory spread with a smooth, velvety texture that slices cleanly; commonly used on sandwiches, crackers, and breakfast plates or pan-fried. Reviewers often note its rich, distinctive flavor; some describe a pronounced meaty note; while many appreciate its spreadability and perceived value for deli-style preparations and mixed comments about aroma.
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Description
Smoky, savory spread with a smooth, velvety texture that slices cleanly; commonly used on sandwiches, crackers, and breakfast plates or pan-fried. Reviewers often note its rich, distinctive flavor; some describe a pronounced meaty note; while many appreciate its spreadability and perceived value for deli-style preparations and mixed comments about aroma.
Ingredients
Pork Livers, Pork Fat, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Water, Modified Food Starch, Corn Syrup, Contains 2% Or Less Of Salt, Flavoring, Potassium Lactate, Sodium Lactate, Pork, Dehydrated Onion, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sugar, Sodium Nitrite, Pork Livers, Sodium Nitrite
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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