Is John Soules Foods Beef Fajitas, Fully Cooked Gluten Free?

Description
This fully cooked entree provides savory, seasoned flavor with tender, occasionally chewy texture; commonly served in tacos, burritos, or skillet meals for quick weeknight dinners. Reviewers frequently mention convenience and satisfying taste, though some report uneven heating, variable seasoning, or occasional dryness during reheating when prepared in microwave or skillet.

Description
This fully cooked entree provides savory, seasoned flavor with tender, occasionally chewy texture; commonly served in tacos, burritos, or skillet meals for quick weeknight dinners. Reviewers frequently mention convenience and satisfying taste, though some report uneven heating, variable seasoning, or occasional dryness during reheating when prepared in microwave or skillet.
Ingredients
BEEF, WATER, SEASONING (MODIFIED FOOD STARCH, SODIUM CITRATE, SALT, SODIUM PHOSPHATES, SPICES, SODIUM DIACETATE, ONION POWDER, GARLIC POWDER, WHEY PROTEIN CONCENTRATE, CARRAGEENAN, YEAST EXTRACT, BROMELAIN, LACTIC ACID, PAPAIN), SOY LECITHIN.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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