No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 1 ingredient that could could derive from meat or fish depending on the source.

Is John Soules Foods Beef Fajitas, Fully Cooked Vegetarian?

No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 1 ingredient that could could derive from meat or fish depending on the source.
Product Image

Description

This fully cooked entree provides savory, seasoned flavor with tender, occasionally chewy texture; commonly served in tacos, burritos, or skillet meals for quick weeknight dinners. Reviewers frequently mention convenience and satisfying taste, though some report uneven heating, variable seasoning, or occasional dryness during reheating when prepared in microwave or skillet.

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Ingredients

BEEF, WATER, SEASONING (MODIFIED FOOD STARCH, SODIUM CITRATE, SALT, SODIUM PHOSPHATES, SPICES, SODIUM DIACETATE, ONION POWDER, GARLIC POWDER, WHEY PROTEIN CONCENTRATE, CARRAGEENAN, YEAST EXTRACT, BROMELAIN, LACTIC ACID, PAPAIN), SOY LECITHIN.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

John Soules Foods Beef Fajitas, Fully Cooked is available at 7 retailers

KrogerShopRiteWalmartGiant EagleUnited SupermarketsThe Fresh GrocerIGA

About this product

Meat · Strip

Flavor
MeatySavoryGarlicky
Texture
Juicy
Commonly used for
CookingMeal PrepGrilling
Vegetarian? John Soules Foods Beef Fajitas, Fully Cooked | Spoonful