Is JOHN WM. MACY'S, ASIAGO & CHEDDAR CHEESE CRISPS, ASIAGO & CHEDDAR Vegan?
Description
Bold, tangy and nutty flavor combines with a thin, brittle crunch for a pronounced savory bite; commonly used for standalone snacking, as a crunchy salad or soup topper, or on appetizer and charcuterie-style boards. Reviewers frequently cite strong flavor and satisfying crunch, noting occasional minor breakage and varied piece size.
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Description
Bold, tangy and nutty flavor combines with a thin, brittle crunch for a pronounced savory bite; commonly used for standalone snacking, as a crunchy salad or soup topper, or on appetizer and charcuterie-style boards. Reviewers frequently cite strong flavor and satisfying crunch, noting occasional minor breakage and varied piece size.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR & ASIAGO CHEESES (MILK, SALT, CHEESE CULTURES (MILK, SALT, CHEESE CULTURES, ENZYMES), UNSALTED BUTTER (MILK), YEAST, SUGAR, SALT, CAYENNE PEPPER, ROSEMARY EXTRACT (TO PRESERVE FRESHNESS).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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