Is Johnsonville Original Summer Sausage 20oz Chub Low FODMAP?
Description
Smoky, savory flavor with a firm, slightly coarse texture, often sliced for snacking, charcuterie boards, sandwiches, and party platters. Reviewers commonly note reliable taste, convenient size, and good shelf stability; some mention mild saltiness and predictable seasoning. Easy to slice and share with friends for casual gatherings or appetizer spreads.
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Description
Smoky, savory flavor with a firm, slightly coarse texture, often sliced for snacking, charcuterie boards, sandwiches, and party platters. Reviewers commonly note reliable taste, convenient size, and good shelf stability; some mention mild saltiness and predictable seasoning. Easy to slice and share with friends for casual gatherings or appetizer spreads.
Ingredients
Meat ingredients (pork, beef), salt and less than 2% of the following: dextrose, spices, monosodium glutamate, sodium erythorbate, lactic acid starter culture, natural flavorings, sodium nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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