Is Jolly Llama Vanilla Fudge Sundae Cone Vegetarian?

Description
Frozen sundae cone offers smooth vanilla flavor and dense, creamy texture with thicker fudge swirls and a crisp cone; commonly eaten as a single-serve snack or quick dessert. Customer comments frequently highlight satisfying sweetness, ease of handling, occasional melting, and perceived value relative to portion size, packaging durability noted too.

Description
Frozen sundae cone offers smooth vanilla flavor and dense, creamy texture with thicker fudge swirls and a crisp cone; commonly eaten as a single-serve snack or quick dessert. Customer comments frequently highlight satisfying sweetness, ease of handling, occasional melting, and perceived value relative to portion size, packaging durability noted too.
Ingredients
Non-dairy Frozen Dessert (water, Stabilizer (tapioca Syrup Solids, Dextrose, Pea Protein, Salt, Locust Bean Gum, Guar Gum), Cane Sugar, Coconut Oil, Natural Flavor), Gluten Free Cone (rice Flour, Brown Sugar, Corn Starch, Tapioca Starch, Cellulose, Natural Flavor, Salt, Soy Lecithin, Vegetable Oil Shortening (may Contain One Or More Of The Following: Canola Oil, Coconut Oil, Modified Palm Oil, Soybean Oil, And Soy Lecithin), Xanthan Gum), Chocolate Flavored Coating (sugar, Coconut Oil, Cocoa Powder, (processed With Alkali) Chocolate Liquor, Sunflower Lecithin (an Emulsifer), Vanilla Extract), Chocolate Variegate, Cocoa (processed With Alkali), Corn Starch, Natural Flavors, Salt), Chocolate Drops ( Sugar, Water, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin (an Emulsifier), Vanilla Extract). Contains: Soy And Coconut
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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