Is JUDICAKES, CREAM CHEESE POUNDCAKE Gluten Free?
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Ingredients
SUGAR, BROWN SUGAR, FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), UNMODIFIED CORNSTARCH, EGGS, BUTTER (PASTEURIZED CREAM), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SEMI-SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN-AN EMULSIFIER VANILLA), CONFECTIONARY SUGAR (SUGAR, CORNSTARCH), WHOLE MILK (GRADE A MILK, VITAMIN D3), COCOA POWDER, WATER, HEAVY CREAM, CANOLA OIL, VANILLA EXTRACT {WATER, ALCOHOL (35%), VANILLA BEAN EXTRACTIVES}, COFFEE, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH), SEA SALT (SEA SALT, MAGNESIA, ANTI-CAKING AGENT E535)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Unknown · Loaf