Is JUDICAKES, CREAM CHEESE POUNDCAKE Vegetarian?


Ingredients
SUGAR, BROWN SUGAR, FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), UNMODIFIED CORNSTARCH, EGGS, BUTTER (PASTEURIZED CREAM), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SEMI-SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN-AN EMULSIFIER VANILLA), CONFECTIONARY SUGAR (SUGAR, CORNSTARCH), WHOLE MILK (GRADE A MILK, VITAMIN D3), COCOA POWDER, WATER, HEAVY CREAM, CANOLA OIL, VANILLA EXTRACT {WATER, ALCOHOL (35%), VANILLA BEAN EXTRACTIVES}, COFFEE, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH), SEA SALT (SEA SALT, MAGNESIA, ANTI-CAKING AGENT E535)
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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