Is Jujube nougat Gluten Free?

Ingredients

Sugars (sugar, glucose), Baking gums [Sugars (glucose syrup, sugar), modified corn starch, palm oil, artificial flavours, citric acid, carnauba wax, artificial colours (allura red, tartrazine, sunset yellow FCF, brilliant blue FCF, erythrosine, indigotine)], Liquid egg whites, Canola oil, Corn starch, Vanillin.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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