Is JUVELA OAF Gluten Free White Super Softie 2 Sub Rolls Dairy Free?

Ingredients

Water, Gluten-Free Wheat Starch*, Skimmed Milk Powder, Rapeseed Oil, Bamboo Fibre, Yeast, Humectant (Glycerine), Psyllium Husk Powder, Salt, Preservatives (Calcium Propionate, Sorbic Acid), Emulsifiers (E471, E481), Stabilisers (Guar Gum, Xanthan Gum, HPMC), Iron Powder, Niacin, Riboflavin, Thiamine, Vitamin B6, Folic Acid, *This ingredient Complies with the Codex Alimentarius Standard for Gluten Free Food

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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