Is Ka-Me® Sesame Teriyaki with Hokkien Noodles Meal Kit Low FODMAP?

Ingredients

Noodles: Water, Wheat Flour, Sunflower Oil, Salt, Wheat Gluten, Curcumin and Beta Carotene Color, Non-dairy Lactic Acid (Vegetable Source). Sauce: Soy Sauce (Water, Salt, Soybean, Wheat), Cane Sugar, Rice Wine, Water, Ginger, Garlic, Soy Paste (Water, Soybean, Wheat, Salt), Sesame Seeds, Corn Starch, Soybean Oil, Natural Flavor, Sesame Oil, Spices, Citric Acid, Xanthan Gum. Vegetables: Scallion, Carrot, Bok Choy, Bell Pepper. Topping: Sesame Seeds

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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