Is Kame Sesame Oil Blend, 7 oz Gluten Free?
Description
Toasted, nutty aroma with a warm, slightly smoky flavor; smooth, light-bodied texture that coats evenly. Commonly used for stir-frying, dressings, marinades and as a finishing drizzle. Reviewers note authentic flavor, strong aroma that requires small amounts, consistent quality and good value for culinary use in home kitchens and by professionals.
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Description
Toasted, nutty aroma with a warm, slightly smoky flavor; smooth, light-bodied texture that coats evenly. Commonly used for stir-frying, dressings, marinades and as a finishing drizzle. Reviewers note authentic flavor, strong aroma that requires small amounts, consistent quality and good value for culinary use in home kitchens and by professionals.
Ingredients
Toasted Sesame Oil, Canola Oil, Toasted Sesame Oil, Canola Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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