Is Kapiti Dark Chocolate and Berries Sorbet Gluten Free?

Ingredients

Berry Sorbet (68%) [water, Reconstituted Fruit Juice (38%) (boysenberry (16%), Strawberry (13%), Elderberry (9%)), Sugar, Glucose Syrup (from Maize), Stabilisers (pectin, Locust Bean Gum), Acidity Regulator (citric Acid), Natural Flavours, Soy Protein, Natural Colour (beet Red)], Dark Chocolate (32%) [cocoa Mass, Sugar, Cocoa Butter, Vegetable Oil, Emulsifiers (soy Lecithin, 476), Natural Flavour]. Contains Soy. This Product Does Not Contain Any Animal Ingredients. It Is Made On The Same Production Line As Other Dairy Products And While Thorough Cleaning Is Carried Out, It May Contain Traces Of Milk, Peanuts And Tree Nuts And Is Not Suitable For Someone With A Dairy Or Nat Allergy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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