Is Kapiti Ice Cream On Stick White Choc & Raspberry 60ml each 6pk Gluten Free?


Ingredients
Ice Cream (Cream, Milk, Liquid Sugar, Water, Milk Solids Non Fat, Glucose Syrup<sup>1</sup>, Emulsifier (471), Vegetable Gums (412, 410, 407, 401), Natural Flavour, Natural Colour (Annatto)), White Chocolate (29%) (Sugar, Cocoa Butter, Whole Milk Powder, Vegetable Fat, Anhydrous Milk Fat, Emulsifier (Soy Lecithin), Flavours), Raspberry Sauce (13%) (Sugar, Raspberry Puree (32%), Water, Acidity Regulator (Citric Acid), Vegetable Gum (410), Natural Colour (Elderberry), Natural Flavour)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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