Is Kapiti Ice Cream White Chocolate & Raspberry 1l Gluten Free?


Ingredients
Ice Cream (Fresh Cream , Fresh Whole Milk , Liquid Sugar, Reconstituted Skim Milk, Glucose Syrup,sup,1,/sup,, Milk Solids, Natural Flavour, Stabilisers (Locust Bean Gum, Guar Gum), Emulsifier , Salt, Natural Colour, Annatto), Raspberry Coulis, Sugar, Water, Raspberries , Glucose Syrup,sup,1,/sup,, Stabilisers ), Natural Flavour, Acidity Regulators, Natural Colours (163, 120, Elderberry Concentrate), White Chocolate Pieces, Sugar, Milk Solids, Cocoa Butter, Emulsifiers (Soy Lecithin, 476)), From Maize Ice Cream Contains 14% Milk Fat, White Chocolate Chips Contain 32% Milk Solids And 28% Cocoa Solids
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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