No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Katsu curry Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Stir fry sauce with soy sauce, ginger and fried onion

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Ingredients

water, sugar, light soy sauce 4% (water, salt, soya beans, roasted wheat , sugar, alcohol), modified maize starch, ginger purée, rapeseed oil, concentrated apple juice,fried onions (palm oil, wheat flour, onions, water, salt), onion powder, curry powder (garlic, chili, coriander, cumin, fennel, fenugreek, ginger, turmeric, salt), salt, yeast extract (yeast extract, salt), chinese five spice (fennel, black pepper, cinnamon, cloves, cumin, star anise), acidity regulator (lactic acid), ground white pepper,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Sauce · Bottle

Flavor
SavorySaltyUmamiSpicy
Texture
Liquid
Commonly used for
CookingStir FryDippingMeal Prep
Gluten Free? Katsu curry | Spoonful