Is Katz Gluten Free Brown Sugar Cinnamon Toaster Pastries Alpha-Gal?

Description
Warm, spiced sweetness characterizes the toasted pastries, offering a cozy, sugared flavor profile. A crisp outer crust yields to a soft, slightly gooey interior; commonly warmed in a toaster or microwave for breakfast, snacks, or lunchboxes. Reviews note satisfying sweetness, convenient preparation, and occasional uneven filling distribution and easy portability.

Description
Warm, spiced sweetness characterizes the toasted pastries, offering a cozy, sugared flavor profile. A crisp outer crust yields to a soft, slightly gooey interior; commonly warmed in a toaster or microwave for breakfast, snacks, or lunchboxes. Reviews note satisfying sweetness, convenient preparation, and occasional uneven filling distribution and easy portability.
Ingredients
Gluten-free flour blend (sorghum flour, potato starch, tapioca starch, white rice flour, chickpea flour, millet flour, corn starch, brown rice flour), sugar, palm oil, brown rice syrup, brown sugar, water, eggs, confectioners sugar (sugar, corn starch), orange juice (orange juice, water), glycerin, invert sugar, corn fiber, canola oil, sugar cane fiber, xanthan gum, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato starch, monocalcium phosphate), salt, molasses, ground cinnamon, natural flavor, cellulose gum.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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