Is Katz Gluten Free Glazed Chocolate Donut Holes (Frozen - .75 Unit) Vegan?
Description
Sweet glazed, chocolate-flavored bite-sized pastry offering a soft, pillowy interior and slightly firm outer coating. Commonly warmed or baked then served for breakfast, snacks, or dessert. Reviews frequently mention convenient frozen storage, easy reheating, consistent sweetness, and occasional notes about texture variability or uneven glaze coverage across batches and packaging.
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Description
Sweet glazed, chocolate-flavored bite-sized pastry offering a soft, pillowy interior and slightly firm outer coating. Commonly warmed or baked then served for breakfast, snacks, or dessert. Reviews frequently mention convenient frozen storage, easy reheating, consistent sweetness, and occasional notes about texture variability or uneven glaze coverage across batches and packaging.
Ingredients
Gluten Free Flour (White Rice, Tapioca, Corn), Palm Oil, Sugar, Water, Eggs, Cocoa, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Vanilla Glaze (Confecion Sugar Water, Sugar, Canola Oil, Agar, Calcium Carbonate, Calcium Sulfite, Pure Vanilla Extract, Salt)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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