Is Katz Gluten Free Powdered Donut Holes (Frozen - .75 Units) Dairy Free?
Description
Powdered, bite-sized donut holes offer a sweet, mild vanilla flavor and a soft, tender interior with a fine, powdery exterior. Consumers commonly heat or thaw them for breakfasts, snacks, or coffee breaks; reviews often mention pleasant taste and convenience, with occasional comments about uneven coating or slightly dense texture overall.
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Description
Powdered, bite-sized donut holes offer a sweet, mild vanilla flavor and a soft, tender interior with a fine, powdery exterior. Consumers commonly heat or thaw them for breakfasts, snacks, or coffee breaks; reviews often mention pleasant taste and convenience, with occasional comments about uneven coating or slightly dense texture overall.
Ingredients
Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Donut Sugar (Dextrose, Corn Starch).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.