Is Kea Cookies Double Choc Chip Gluten Free Soy Free?
Description
Sweet double-chocolate flavor and prominent chip pockets characterize these homestyle cookies, with a chewy center and slightly crisp edges. Commonly eaten with coffee, milk, or as a quick snack and dessert accompaniment, reviewers praise rich taste but report occasional variation in cookie size and uneven chocolate distribution across batches overall.
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Why it's not soy free
- soy flour
- 322 - soy
soy flour
Dietitian noteSoy flour is a finely milled powder derived from ground soybeans. It contains concentrated soy proteins and bioactive compounds that can provoke allergic or intolerant responses in individuals following a soy-free diet. Even trace amounts may lead to inadvertent soy exposure and clinical symptoms, so it should be excluded from soy-free meal plans.
Note by Vanessa Vargas, RDN, LDN
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Description
Sweet double-chocolate flavor and prominent chip pockets characterize these homestyle cookies, with a chewy center and slightly crisp edges. Commonly eaten with coffee, milk, or as a quick snack and dessert accompaniment, reviewers praise rich taste but report occasional variation in cookie size and uneven chocolate distribution across batches overall.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Gluten Free Flour (Maize Cornflour, Rice Flour, Maize Starch), Margarine (Vegetable Oils (Palm, Coconut ), Water, Salt, Emulsifiers (471, 322 - soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)), Sugar, Choc Chips (7%) (Raw Cane Sugar, Vegetable Oil (Palm), Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour), Cocoa (3.5%), Vanilla Essence (Flavour, Colour (150d)), Caramelised Sugar Syrup, Raising Agent (500), Natural Flavour <sup>*</sup> Palm oil used is certified as sustainable
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Often paired with Soy Free
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Where to buy
Kea Cookies Double Choc Chip Gluten Free is available at 1 retailer
About this product
Cookie · Whole